Full Time Baker

About the Role

Job Summary Baker Reports to: Bakery Manager Function: To produce all bakery goods of the highest quality Essential

Responsibilities and Duties: Work up and mix up products from recipes or prepared mixes Set ovens, bake product and

monitor the baking process Operate and maintain all department equipment Determine quantities of ingredients needed to

order Unload and verify deliveries Perform all functions of bakery clerk when necessary Constantly monitor temperatures

in freezer and cooler areas Follow all company policies Perform other duties as directed Must be 18 years of age or

older Physical Demands: Work safely around ovens Stand on feet, bend, stoop or walk for the majority of the time on duty

Responsibilities

• Perform core duties as described.

Requirements

• Relevant experience or willingness to learn.

Benefits

• Benefits per job description.

Compensation

To be discussed.

Location & Schedule

Per job description.

How to Apply

Use the “Apply” button.